Monday, May 6, 2013
Chicken Sausage and Veggies
Chicken! It's what's for dinner! (always wanted to say that)
This was last night's dinner:
Archer Farms Italian Chicken Sausage info here
1/2 large red pepper
1/2 large vidalia onion
8oz baby portabella mushrooms
Fustini's Sage and Wild Mushroom EVOO here
Now before you get all excited and say "you can't eat processed chicken sausage"! Here are the ingredients:
Skinless Chicken, Water, Red and Green Dried Peppers, Salt, Paprika, Fennel Seed, Black Pepper, Onion.
What's that you say? Yes, those are all natural. And I didn't have to grind it myself. Win-win!
Vidalia Onion $.69/lb
Fustini's $15.95 (worth every penny)